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no-bake chocolate oatmeal cookies
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5 from 1 vote

No-Bake Chocolate Oatmeal Cookies

Full of ingredients you already have in your kitchen pantry, you can quickly whip up these no-bake cookies to satisfy your sweet craving anytime. Fudgy, chewy, and delightful, make these no-bake chocolate oatmeal cookies in a matter of minutes!
Cook Time10 minutes
Cooling Time1 hour
Total Time1 hour 10 minutes
Course: Dessert
Cuisine: American
Keyword: chocolate, dessert
Servings: 6 servings
Calories: 613kcal
Author: Laura

Equipment

  • double boiler
  • Wax Paper
  • Large mixing bowl

Ingredients

  • 2 cups sugar
  • ¼ cup cocoa
  • ½ cup butter 1 stick
  • 1 teaspoon vanilla
  • ⅓ cup peanut butter
  • 2 ½ cup quick cooking oats

Instructions

  • Mix sugar, cocoa, milk and butter in a double boiler.
  • Heat until boil; let boil for 2 minutes.
  • After mixture reaches boiling, remove and cool for about 30 minutes.
  • Stir in vanilla, oats and peanut butter until well mixed.
  • Drop by tablespoon onto waxed paper.
  • After cookies are firm, place them in an airtight container while they are still warm to retain moisture.

Nutrition

Calories: 613kcal | Carbohydrates: 95g | Protein: 9g | Fat: 26g | Saturated Fat: 12g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 41mg | Sodium: 186mg | Potassium: 263mg | Fiber: 5g | Sugar: 69g | Vitamin A: 473IU | Calcium: 33mg | Iron: 2mg