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graham cracker crust recipe
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5 from 1 vote

Graham Cracker Crust

Want to take your favorite pies to the next level with an added touch of love? Just use my easy graham cracker crust recipe!
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Dessert
Cuisine: American
Keyword: pie
Servings: 6 servings
Calories: 203kcal
Author: Laura

Equipment

Ingredients

  • 1 ½ cups graham cracker crumb ~ 12 full crackers
  • 3 Tablespoons sugar
  • ⅓ cup butter melted

Instructions

  • Preheat the oven to 350 degrees F.
  • Put the graham crackers in a food processor and pulse until they become crumbs.
    food processor with graham cracker crumbs
  • In a mixing bowl, combine the graham cracker crumbs, sugar and melted butter and stir until well-combined.
    graham cracker crust ingredients in a bowl.
  • Press the mixture into a pie crust and up the sides.
    graham cracker crust
  • Bake in the oven on 350 degrees for 10 minutes, until browned.
    graham cracker crust recipe

Nutrition

Calories: 203kcal | Carbohydrates: 22g | Protein: 2g | Fat: 12g | Saturated Fat: 7g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 3g | Trans Fat: 0.4g | Cholesterol: 27mg | Sodium: 220mg | Potassium: 40mg | Fiber: 1g | Sugar: 11g | Vitamin A: 315IU | Calcium: 20mg | Iron: 1mg