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Frozen Lemonade Pie

Avoid the heat of the summer with this easy, no-bake lemonade pie. A southern classic, this frozen lemonade pie is one of my go-to recipes when I need something simple and sweet to serve after dinner or at a summer BBQ.
Prep Time 5 mins
Freezing Time 4 hrs
Total Time 4 hrs 5 mins
Course Dessert
Cuisine American
Servings 8 people


  • Electric Mixer
  • Medium mixing bowl
  • Spatula


  • 8 oz. carton of frozen whipped topping, thawed
  • 14 oz. can of sweetened condensed milk
  • 6 oz. frozen lemonade, thawed
  • 1 graham cracker crust


  • Combine thawed lemonade and sweetened condensed milk, mixing well with an electric mixer.
  • Fold in whipped topping.
  • Pour mixture into pie crust and freeze until firm, about 4 hours.
  • Thaw 5-10 minutes before serving.
Keyword pies, summer