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Chocolate Chip Bundt Cake

This chocolate chip bundt cake recipe is so easy to make and it only takes 8 ingredients to make- you probably already have them in your pantry! Packed full of mini chocolate chips, this sour cream bundt cake is absolutely amazing and delicious. It's perfect for dessert or a special breakfast.
Prep Time 20 mins
Cook Time 1 hr
Total Time 1 hr 20 mins
Course Dessert
Cuisine American
Servings 8 people


  • Bundt Cake Pan
  • Large bowl


  • 4 large eggs at room temperature
  • 1 cup sour cream
  • ½ cup vegetable oil
  • 1 box of yellow cake mix
  • 1 box of instant vanilla pudding
  • 12 oz. semi-sweet mini chocolate chips
  • 4 oz. bar of chocolate, grated
  • powdered sugar for decoration


  • Preheat oven to 350º
  • Combine all ingredients into a bowl and mix well.
  • Grease bundt pan with cooking spray or shortening
  • Bake in bundt pan at 350º for 50-60 minutes
  • Dust with powdered sugar for garnish
Keyword baked goods, cake