Cake Batter Rice Krispie Treats
These cake batter rice krispie treats are one of the easiest and tastiest recipes you can make! Easily make a batch of these squares as a quick treat for the kids or as a simple dessert after dinner. Everyone loves the classic Rice Krispie treat, myself included, but this new and equally simple version just takes the cake!
9 x 13 Baking Dish
Large mixing bowl
- 4 Tbsp. butter
- 4 cups mini marshmallows
- ½ cup dry cake mix (confetti, yellow or white)
- 5 cups crispy rice cereal
- ½ cup rainbow sprinkles, divided
In a large saucepan, melt butter over medium heat until just melted. Do not let it burn.
Turn to low heat and add marshmallows to the butter. Melt the marshmallows until there aren't any lumps. Stir continually to keep from burning on the bottom.
Stir in the dry cake mix until well combined.
Pour crispy rice cereal and half the sprinkles in a large bowl. Then pour the marshmallow mixture over it. Stir gently until well combined and cereal is completely coated.
Spray a 9 x 13 baking pan with cooking spray.
Fold the rice crispy mixture into the pan and use a piece of greased wax paper to press it down evenly.
Top with leftover sprinkles. Allow to cool. Then cut into squares and enjoy!