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Chocolate Chip Pie

Chocolate Chip Pie

If you are a chocolate lover, then this chocolate chip pie recipe is for you! Who doesn’t love a little chocolate at the end of the day, let alone in the form of a pie? This decadent and chocolaty dessert is a delicious recipe that you will probably make more than once. It is the perfect treat to take to special gatherings, family dinners, or even for yourself!
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Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Course Dessert
Cuisine American
Servings 6 people

Ingredients
  

  • ½ cup butter
  • 1 cup sugar
  • ½ cup flour
  • 2 eggs
  • 1 tsp. vanilla
  • dash of salt
  • 6 oz. semi-sweet chocolate chips
  • 1 cup pecans, optional
  • 1 pie crust, unbaked

Instructions
 

  • Preheat the oven to 350 degrees.
  • Melt the butter and let it cool down a bit, so as not to melt the chocolate chips.
  • In a large mixing bowl, combine all ingredients (except pie crust) and stir well.
  • Pour chocolate chip mixture in the unbaked pie crust.
  • Bake at 350 degrees for 45 minutes, or until browned on top.
Keyword pies