Oven Roasted Broccoli
If there is one easy side dish that I love, it is oven-roasted broccoli! It is a quick and easy veggie side dish that adds a bit of freshness to every meal.
Equipment
- Baking Sheet
Ingredients
- 12-16 oz. fresh broccoli
- salt, to taste
- pepper, to taste
- 1 Tbsp. olive oil
Instructions
- Preheat oven to 400 degrees.
- Cut the broccoli in bite sized pieces and spread over a baking sheet.
- Drizzle olive oil on top of the broccoli.
- Sprinkle with salt and pepper, to taste.
- Toss the broccoli around to coat with the seasonings and oil.
- Bake in the oven on 400 degrees for 20-25 minutes, flipping it in the middle of the baking time.
- Serve hot!
Notes
- If I'm feeling fancy, I'll sprinkle the broccoli with a little parmesan cheese and squeeze some fresh lemon on it after it comes out of the oven. So good!